{"id":4825,"date":"2026-01-29T19:00:00","date_gmt":"2026-01-29T19:00:00","guid":{"rendered":"https:\/\/www.kirarecipes.com\/?p=4825"},"modified":"2026-01-29T19:00:00","modified_gmt":"2026-01-29T19:00:00","slug":"turkey-sandwiches-with-mozzarella","status":"publish","type":"post","link":"https:\/\/www.kirarecipes.com\/de\/turkey-sandwiches-with-mozzarella\/","title":{"rendered":"Turkey Sandwiches With Mozzarella"},"content":{"rendered":"<p>There are sandwiches, and then there are <em>sandwiches<\/em>. The kind that make you pause after the first bite, where the bread is perfectly golden and crisp, and the filling is a warm, gooey, flavourful hug. That is precisely what we\u2019re making today. This isn&#8217;t just another turkey sandwich; it\u2019s an elevation of a lunchtime staple into something genuinely special, all thanks to the glorious combination of savoury sliced turkey and luxuriously melted mozzarella cheese.<\/p>\n<p>We&#8217;re talking thick-cut bread, pan-toasted in butter until it&#8217;s shatteringly crisp, layered with high-quality turkey, creamy pesto-mayonnaise, sweet roasted red peppers, and a generous layer of fresh mozzarella that stretches for miles. This is my go-to recipe when I need something that comes together quickly but feels truly impressive. It\u2019s the kind of meal that works beautifully for a decadent weekend lunch at home, a satisfying weeknight dinner when you\u2019re short on time, or even for feeding hungry teenagers who always appreciate a substantial, cheesy sandwich.<\/p>\n<p>This recipe is all about getting the details right \u2013 from choosing the best bread to ensuring the cheese gets that perfect, lava-like melt without the bread burning. We\u2019ll walk through every step together to create what I believe is the ultimate version of Turkey Sandwiches With Mozzarella.<\/p>\n<h2>Recipe Overview<\/h2>\n<p>This turkey and mozzarella sandwich recipe delivers a beautiful balance of textures and flavours. You get the savoury notes from the turkey, the creamy, milky sweetness from the melted mozzarella, a fresh, herby punch from the pesto, and a lovely sweetness from roasted red peppers, all encased in buttery, crisp sourdough. After testing this recipe five times, I finally got the layering and toasting time just right to ensure the centre is hot and the cheese is perfectly melted.<\/p>\n<ul class=\"recipe-highlights\">\n<li><strong>Prep Time:<\/strong> 10 minutes<\/li>\n<li><strong>Cook Time:<\/strong> 10 minutes<\/li>\n<li><strong>Total Time:<\/strong> 20 minutes<\/li>\n<li><strong>Servings:<\/strong> 2 sandwiches<\/li>\n<li><strong>Difficulty:<\/strong> Easy<\/li>\n<\/ul>\n<h2 class=\"why-love-title\">Why You&#8217;ll Love These Turkey Sandwiches With Mozzarella<\/h2>\n<ul class=\"why-love-list\">\n<li><strong>Genuinely Delicious Flavour:<\/strong> The combination is just sublime. The creamy pesto-mayo spread soaks slightly into the bread, while the savoury turkey is beautifully complemented by the mild, gloriously melty mozzarella and the sweet piquancy of roasted red peppers.<\/li>\n<li><strong>Ready in 20 Minutes:<\/strong> From gathering your ingredients to slicing the finished sandwich in half, this entire meal comes together in about 20 minutes, making it ideal for a swift yet satisfying lunch or dinner.<\/li>\n<li><strong>A Flexible Recipe:<\/strong> This is a fantastic blueprint for a great sandwich. You can easily swap the sourdough for ciabatta or focaccia, add a handful of fresh rocket or spinach for a peppery bite, or even use provolone cheese if that\u2019s what you have on hand.<\/li>\n<li><strong>Great for Casual Meals:<\/strong> This mozzarella sandwich works wonderfully for a relaxed weekend lunch, a simple supper served with a side salad, or even sliced into smaller portions for a casual get-together. It always gets compliments.<\/li>\n<li><strong>Family Tested and Approved:<\/strong> My family adores this recipe. It\u2019s one of the few lunches that everyone unanimously agrees on, and the sight of that cheesy pull when they take their first bite is always a winner.<\/li>\n<\/ul>\n<div class=\"pinterest-container\" style=\"margin:30px auto;max-width:450px;text-align:center;\">\n<div style=\"background:#fff;border-radius:16px;overflow:hidden;box-shadow:0 4px 20px rgba(0,0,0,0.1);\">\n    <img decoding=\"async\" src=\"https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella-pin.webp\" alt=\"Turkey Sandwiches With Mozzarella\" style=\"width:100%;display:block;\" \/><\/p>\n<div style=\"padding:15px;background:#f8f8f8;border-top:1px solid #eee;\">\n      <strong style=\"font-size:1.1em;color:#333;\">Turkey Sandwiches With Mozzarella<\/strong><\/p>\n<div style=\"margin-top:8px;color:#666;font-size:0.9em;\">\n        \u23f1\ufe0f 10 min prep &nbsp;\u2022&nbsp; \ud83c\udf73 10 min cook &nbsp;\u2022&nbsp; \ud83d\udc65 2 servings\n      <\/div>\n<\/p><\/div>\n<\/p><\/div>\n<p>  <a href=\"https:\/\/www.pinterest.com\/pin\/create\/button\/?url=&#038;media=https%3A%2F%2Fwww.kirarecipes.com%2Fwp-content%2Fuploads%2F2026%2F01%2Fturkey-sandwiches-with-mozzarella-pin.webp&#038;description=Try%20this%20amazing%20Turkey%20Sandwiches%20With%20Mozzarella%20recipe%21%20%F0%9F%8D%BD%EF%B8%8F\" \n     target=\"_blank\" rel=\"noopener noreferrer\" \n     style=\"display:inline-block;margin-top:15px;background:#E60023;color:white;padding:10px 25px;border-radius:25px;text-decoration:none;font-weight:600;\"><br \/>\n    \ud83d\udccc Pin This Recipe<br \/>\n  <\/a>\n<\/div>\n<h2>Ingredients You&#8217;ll Need<\/h2>\n<p>For the best results, using good quality ingredients makes all the difference. I always opt for a good bakery sourdough and fresh mozzarella, as it melts far better than the pre-grated, low-moisture varieties. The fresh kind, often sold in a ball packed in whey, gives you that authentic, creamy texture we&#8217;re aiming for.<\/p>\n<ul class=\"ingredients-list\">\n<li>4 thick slices of sourdough or other sturdy artisan bread<\/li>\n<li>30g unsalted butter, softened<\/li>\n<li>150g good quality sliced roast turkey<\/li>\n<li>125g fresh mozzarella ball, drained and sliced into 5mm rounds<\/li>\n<li>50g roasted red peppers from a jar, drained and patted dry<\/li>\n<li>2 tbsp green pesto (shop-bought or homemade)<\/li>\n<li>2 tbsp full-fat mayonnaise<\/li>\n<li>A handful of fresh rocket leaves (optional)<\/li>\n<li>Pinch of salt<\/li>\n<li>Pinch of freshly ground black pepper<\/li>\n<\/ul>\n<p class=\"ingredients-tip\"><strong>Kira&#8217;s Tip:<\/strong> Make sure to pat both the mozzarella slices and the roasted red peppers with a paper towel before assembling. This removes excess moisture and is the key to preventing a soggy sandwich, ensuring your bread stays perfectly crisp.<\/p>\n<h2>How to Make Turkey Sandwiches With Mozzarella<\/h2>\n<p>The process for making this turkey sandwich is straightforward. We create a flavourful spread, layer our ingredients thoughtfully, and toast it carefully to achieve that perfect golden-brown crust and molten cheesy centre.<\/p>\n<ol class=\"instructions-list\">\n<li><strong>Prepare the Pesto Spread:<\/strong> In a small bowl, mix together the mayonnaise and green pesto until well combined. This simple spread adds a layer of creaminess and a fantastic herby flavour that cuts through the richness of the cheese.<\/li>\n<li><strong>Assemble the Sandwiches:<\/strong> Lay out the four slices of sourdough bread on your work surface. Spread the pesto-mayonnaise evenly over one side of each slice.<\/li>\n<li><strong>Layer the Fillings:<\/strong> On two of the bread slices (on the pesto-mayo side), layer the ingredients. Start with the sliced turkey, followed by the roasted red peppers. Add the fresh rocket now if you&#8217;re using it. Finish with the slices of fresh mozzarella, distributing them evenly to cover the surface. Season with a small pinch of salt and black pepper.<\/li>\n<li><strong>Close the Sandwiches:<\/strong> Place the remaining two slices of bread on top, pesto-mayo side down, to close the sandwiches. Gently press down.<\/li>\n<li><strong>Butter and Toast:<\/strong> Spread the softened butter evenly over the *outer* top side of each sandwich. I find that using a butter knife or a small spatula works best for this.<\/li>\n<li><strong>Pan-Fry the First Side:<\/strong> Place a large, non-stick frying pan over a medium-low heat. Carefully place the sandwiches in the pan, buttered-side down. Now, butter the new top side of the sandwiches.<\/li>\n<li><strong>Cook to Perfection:<\/strong> Toast the sandwiches for 4-6 minutes on the first side, until the bread is a deep golden brown and crisp. You can gently press down on the sandwich with a spatula occasionally to help the cheese melt evenly.<\/li>\n<li><strong>Flip and Finish:<\/strong> Carefully flip the sandwiches and toast for another 4-5 minutes on the other side, until it\u2019s equally golden and the mozzarella is completely melted, bubbling, and gooey.<\/li>\n<li><strong>Rest and Serve:<\/strong> Remove the sandwiches from the pan and let them rest on a chopping board for a minute. This allows the cheese to set just slightly, making it less messy to slice. Cut in half diagonally and serve immediately.<\/li>\n<\/ol>\n<h2>Tips From My Kitchen<\/h2>\n<ul class=\"tips-list\">\n<li><strong>Temperature Control is Key:<\/strong> Use a medium-low heat. If the pan is too hot, the bread will burn before the mozzarella has a chance to melt properly. A lower, slower toast is the secret to a perfectly cooked grilled cheese-style sandwich.<\/li>\n<li><strong>The Secret to a Crisp Crust:<\/strong> Buttering the outside of the bread, right before it hits the pan, is non-negotiable for that classic, caf\u00e9-style finish. I learned that mayonnaise also works surprisingly well for an evenly browned, tangy crust if you&#8217;re out of butter.<\/li>\n<li><strong>Make-Ahead Suggestions:<\/strong> While the sandwich is best enjoyed fresh, you can prepare the pesto-mayonnaise spread up to 3 days in advance and store it in an airtight container in the fridge. You can also slice the cheese and pat the peppers dry ahead of time to make assembly even faster.<\/li>\n<li><strong>Storage:<\/strong> If you have any leftovers, wrap the sandwich tightly in foil and store it in the fridge for up to 2 days. To reheat, I recommend placing it in a dry frying pan over a low heat for a few minutes on each side to bring back some of the crispness.<\/li>\n<\/ul>\n<h2>Delicious Variations to Try<\/h2>\n<p>Once you have the basic technique down for this mozzarella sandwich, feel free to get creative. It\u2019s a wonderful base for all sorts of tasty additions.<\/p>\n<ul class=\"variations-list\">\n<li><strong>Spicy Version:<\/strong> Add a quarter teaspoon of red pepper flakes to the pesto-mayonnaise spread, or layer in a few slices of fresh jalape\u00f1o for a welcome kick of heat.<\/li>\n<li><strong>Vegetarian Option:<\/strong> Swap the turkey for layers of grilled courgette and aubergine, or use thick slices of pan-fried halloumi cheese for a salty, savoury alternative.<\/li>\n<li><strong>Different Protein:<\/strong> This sandwich is also fantastic with shredded roast chicken, thinly sliced Italian salami, or even leftover roast beef from our <a href=\"https:\/\/www.kirarecipes.com\/de\/smoked-beef-sandwiches-lunch\/\">Smoked Beef Sandwiches Lunch<\/a>.<\/li>\n<\/ul>\n<h2>What to Serve With Turkey Sandwiches With Mozzarella<\/h2>\n<p>While these sandwiches are a hearty meal on their own, a simple side can round them out beautifully. Here are a few of my favourite pairings:<\/p>\n<ul>\n<li><strong>A Simple Green Salad:<\/strong> A handful of mixed greens tossed in a zesty lemon vinaigrette cuts through the richness of the sandwich. You can find a great basic <a href=\"https:\/\/www.bbcgoodfood.com\/recipes\/classic-vinaigrette\" target=\"_blank\" rel=\"noopener\">vinaigrette recipe on BBC Good Food<\/a>.<\/li>\n<li><strong>Crispy Potatoes:<\/strong> For a more substantial meal, serve with a side of <a href=\"https:\/\/www.kirarecipes.com\/de\/crispy-oven-roasted-potatoes-side\/\">Crispy Oven Roasted Potatoes Side<\/a> or some salty crisps.<\/li>\n<li><strong>Drink Pairing:<\/strong> A crisp, cold glass of Sauvignon Blanc or a light Italian Pinot Grigio works wonderfully. For a non-alcoholic option, a sharp, homemade lemonade or iced tea is a refreshing choice.<\/li>\n<\/ul>\n<h2 class=\"faq-title\">Frequently Asked Questions<\/h2>\n<div class=\"faq-container\">\n<div class=\"faq-item\">\n<div class=\"faq-question\">Can I make these sandwiches ahead of time?<\/div>\n<div class=\"faq-answer\">You can fully assemble the sandwiches (without buttering the outside) a few hours in advance. Wrap them tightly in cling film and refrigerate. However, for the best texture with crisp bread and melted cheese, I strongly recommend toasting them just before you plan to serve them.<\/div>\n<\/p><\/div>\n<div class=\"faq-item\">\n<div class=\"faq-question\">What is the best type of bread for this sandwich recipe?<\/div>\n<div class=\"faq-answer\">A sturdy, artisan-style bread is best as it can hold up to the fillings and the toasting process. Sourdough is my top choice for its tangy flavour and robust crust. Ciabatta, focaccia, or any thick-cut white farmhouse loaf would also work very well.<\/div>\n<\/p><\/div>\n<div class=\"faq-item\">\n<div class=\"faq-question\">How do I store leftovers?<\/div>\n<div class=\"faq-answer\">Let the sandwich cool completely, then wrap it tightly in aluminium foil or place it in an airtight container. It will keep in the refrigerator for up to 2 days. The bread will soften, but you can revive it by reheating in a dry pan or an oven at 180\u00b0C (160\u00b0C fan) for 5-7 minutes.<\/div>\n<\/p><\/div>\n<div class=\"faq-item\">\n<div class=\"faq-question\">Can I use a different cheese instead of mozzarella?<\/div>\n<div class=\"faq-answer\">Absolutely. While mozzarella provides that iconic &#8220;cheese pull,&#8221; other good melting cheeses work well. Provolone, fontina, or even a mild cheddar would be delicious substitutes. Each will bring a slightly different flavour profile to the sandwich. To learn more about its origins, you can read about <a href=\"https:\/\/en.wikipedia.org\/wiki\/Mozzarella\" target=\"_blank\" rel=\"noopener\">Mozzarella on Wikipedia<\/a>.<\/div>\n<\/p><\/div>\n<div class=\"faq-item\">\n<div class=\"faq-question\">My bread is browning too fast. What am I doing wrong?<\/div>\n<div class=\"faq-answer\">This is a common issue and it almost always means your heat is too high. Turn the hob down to a medium-low setting. This allows the heat to penetrate through the bread and melt the cheese thoroughly without burning the exterior. Patience is your friend here!<\/div>\n<\/p><\/div>\n<\/div>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-4823\" class=\"wprm-recipe-container\" data-recipe-id=\"4823\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-meadow\"><div class=\"wprm-layout-container wprm-padding-40 meadow-header\">\n  <div class=\"wprm-layout-column-container wprm-column-gap-20 wprm-column-rows-recipe-600 wprm-column-rows-reverse wprm-row-gap-20 meadow-header-columns\">\n    <div class=\"wprm-layout-column wprm-align-center\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img fetchpriority=\"high\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 20px;width: 300px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"300\" height=\"300\" src=\"https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella.webp\" class=\"attachment-999999x300 size-999999x300\" alt=\"Turkey Sandwiches With Mozzarella\" srcset=\"https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella.webp 1024w, https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella-800x800.webp 800w, https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella-400x400.webp 400w, https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella-768x768.webp 768w, https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella-500x500.webp 500w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div>\n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-75 wprm-align-rows-center\">\n      <div class=\"wprm-layout-container meadow-header-accent\" style=\"--wprm-layout-container-text-color: var(--meadow-accent-color);\">\n        \n      <\/div>\n      <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Turkey Sandwiches With Mozzarella<\/h2>\n      <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n      \n      <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n      <div class=\"wprm-recipe-summary wprm-block-text-normal\">A gourmet toasted sandwich with roast turkey, gooey mozzarella, roasted red peppers, and a creamy pesto spread on crisp sourdough.<\/div>\n      <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n      <div class=\"wprm-layout-container\">\n        <a href=\"https:\/\/www.kirarecipes.com\/de\/wprm_print\/turkey-sandwiches-with-mozzarella\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 50px;padding: 5px 15px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-semi-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"4823\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Rezept drucken<\/a>\n        <a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.kirarecipes.com%2Fde%2Fturkey-sandwiches-with-mozzarella%2F&amp;media=https%3A%2F%2Fwww.kirarecipes.com%2Fwp-content%2Fuploads%2F2026%2F01%2Fturkey-sandwiches-with-mozzarella.webp&amp;description=Turkey+Sandwiches+With+Mozzarella&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"4823\" data-url=\"https:\/\/www.kirarecipes.com\/de\/turkey-sandwiches-with-mozzarella\/\" data-media=\"https:\/\/www.kirarecipes.com\/wp-content\/uploads\/2026\/01\/turkey-sandwiches-with-mozzarella.webp\" data-description=\"Turkey Sandwiches With Mozzarella\" data-repin=\"\" role=\"button\" style=\"color: #333333;background-color: #ffffff;border-color: #333333;border-radius: 50px;padding: 5px 15px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-semi-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Pin Recipe<\/a>\n        \n      <\/div>\n    <\/div>\n  <\/div>\n  <div class=\"wprm-layout-container meadow-header-meta\">\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-semi-bold wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-empty\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Vorbereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Zubereitungszeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--meadow-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Gesamtzeit <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    <div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-pills wprm-block-text-smaller\" style=\"justify-content: center;--pill-background-color: var(--meadow-accent-color);\"><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-servings-label\">Portionen: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-smaller\">2<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-smaller\">servings<\/span><\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-course-label\">Gericht: <\/span><span class=\"wprm-recipe-course wprm-block-text-smaller\">Main Course<\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-smaller\">American<\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-nutrition-label wprm-recipe-calories-label\">Kalorien: <\/span><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-smaller\">695<\/span><\/div><\/div><\/div>\n  <\/div>\n<\/div>\n<div class=\"wprm-layout-container wprm-padding-40 meadow-main\" style=\"--wprm-layout-container-background-color: var(--meadow-main-background-color);\">\n  <div class=\"wprm-recipe-jump-to-section-container wprm-recipe-jump-to-section-container-scroll scrolled-left wprm-recipe-jump-to-section-icon-above\" style=\"--wprm-jump-to-section-alignment: space-between;--wprm-jump-to-section-text-color: var(--meadow-accent-color);\"><a href=\"#recipe-4823-ingredients\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"54\" height=\"50\" viewbox=\"0 0 54 50\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<g clip-path=\"url(#clip0_135_292)\">\n<path d=\"M23.424 37.308L47.8222 23.0331C48.4587 22.6607 49.2988 22.8556 49.688 23.4903L49.9024 23.84C54.3182 31.0416 51.9199 40.3821 44.5475 44.6956C37.175 49.0091 27.6129 46.6664 23.197 39.4648L22.9826 39.115C22.6014 38.4933 22.8008 37.6727 23.4506 37.2925L23.424 37.308Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M40.0314 27.5907L40.0777 27.6662C41.5615 30.097 40.8505 33.1921 38.4703 34.5812C36.09 35.9702 32.9523 35.1247 31.4685 32.709L31.4221 32.6335\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M31.7641 21.797C30.373 24.3637 27.4054 25.8735 24.4378 25.5414C23.294 25.4055 22.2584 25.0431 21.3619 24.5147C20.4655 23.9862 19.2908 24.3486 18.9971 25.3451L18.0388 28.6365C17.8842 29.18 17.3123 29.482 16.7559 29.331L12.3354 28.1081C11.7789 27.9571 11.4698 27.3984 11.6244 26.8549L12.629 23.3823C12.9227 22.3707 12.0881 21.4648 11.0061 21.5252C10.2024 21.5705 9.38319 21.4799 8.57946 21.2535C3.64885 19.8795 1.31493 13.8553 5.13267 9.38625C6.98745 7.2121 10.0324 6.56288 12.7991 7.40838C12.8609 7.42348 12.9227 7.45367 12.9845 7.46877C14.5302 4.43403 18.1315 2.80342 21.5938 3.7697C25.056 4.73599 27.2508 7.96701 26.9417 11.3339C27.0499 11.3339 27.1736 11.3792 27.2818 11.4094C31.7178 12.6324 34.0517 17.5846 31.7796 21.7819L31.7641 21.797Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M42.5578 7.29608L38.3924 8.74175C37.6041 9.01534 37.1921 9.86134 37.4722 10.6314L38.9522 14.7003C39.2323 15.4703 40.0983 15.8727 40.8866 15.5991L45.0521 14.1535C45.8403 13.8799 46.2523 13.0339 45.9723 12.2639L44.4923 8.19495C44.2122 7.42493 43.3461 7.02249 42.5578 7.29608Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M12.9856 7.46869C12.9856 7.46869 17.9162 9.52205 17.1434 14.7913\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M8.36171 46.8107C11.6311 46.8107 14.2815 44.2218 14.2815 41.0281C14.2815 37.8345 11.6311 35.2455 8.36171 35.2455C5.09229 35.2455 2.44189 37.8345 2.44189 41.0281C2.44189 44.2218 5.09229 46.8107 8.36171 46.8107Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\"\/>\n<path d=\"M33.6169 46.2672L34.467 39.8504\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M47.451 42.4926L44.3906 39.02\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M51.5317 32.1806L46.7866 31.6219\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.0908\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/g>\n<defs>\n<clippath id=\"clip0_135_292\">\n<rect width=\"53.201\" height=\"48.7612\" fill=\"white\" transform=\"translate(0 0.308289)\"\/>\n<\/clippath>\n<\/defs>\n<\/svg>\n<\/span> Ingredients<\/a><a href=\"#recipe-4823-instructions\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"43\" height=\"51\" viewbox=\"0 0 43 51\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<g clip-path=\"url(#clip0_135_313)\">\n<path d=\"M1.16528 30.2541V23.2404H41.6085V30.2541C41.6085 40.0501 32.5532 47.9913 21.3869 47.9913C10.2206 47.9913 1.16528 40.0357 1.16528 30.2541Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M30.9519 6.32898C35.9163 7.15498 39.2502 8.69104 39.2502 10.43C39.2502 12.5457 34.4023 14.3281 27.6763 14.9657\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M15.7369 14.5456C9.47678 13.85 5.05103 12.1255 5.05103 10.1113C5.05103 7.7202 11.2529 5.7494 19.3328 5.40161\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M18.0688 23.2403L27.2261 1.95276\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.16528 27.5006H41.6231\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M11.9092 48.9042H31.0244\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M30.995 7.85065L29.7721 6.05374C29.7721 6.05374 29.743 5.89434 29.8158 5.85087L31.621 4.63361\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M14.9666 12.8646L16.2769 14.6036C16.2769 14.6036 16.306 14.763 16.2477 14.8064L14.5007 16.1107\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.07453\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/g>\n<defs>\n<clippath id=\"clip0_135_313\">\n<rect width=\"42.6884\" height=\"49.3843\" fill=\"white\" transform=\"translate(0 0.793579)\"\/>\n<\/clippath>\n<\/defs>\n<\/svg>\n<\/span> Method<\/a><a href=\"#recipe-4823-notes\" class=\"wprm-recipe-jump-to-section wprm-block-text-smaller\"><span class=\"wprm-recipe-icon wprm-recipe-jump-to-section-icon\" style=\"font-size: 28px;\"><svg width=\"45\" height=\"39\" viewbox=\"0 0 45 39\" fill=\"none\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<path d=\"M10.6686 21.8716L29.8227 2.69726C30.4248 2.09334 31.4032 2.09334 32.0053 2.69726L42.3726 13.0959C42.9747 13.6999 42.9747 14.6812 42.3726 15.2851L23.2185 34.4595C22.8798 34.7992 22.4471 35.0256 21.9579 35.0823L9.16336 36.8374C8.65535 36.9129 8.22259 36.4788 8.29785 35.9693L10.0477 23.136C10.1041 22.6642 10.3299 22.2113 10.6686 21.8905V21.8716Z\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M26.0786 6.45288L38.6285 19.0219\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M32.0432 13.0204L18.2703 26.8162\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M10.292 22.3622C13.3777 23.0227 16.1248 24.608 18.2509 26.8161C20.3959 29.0053 21.8823 31.8172 22.428 34.9501\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.50562 7.94373H11.5342\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.73071 2.24432H16.3691\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<path d=\"M1.73071 13.6622H7.77047\" stroke=\"var(--meadow-accent-color)\" stroke-width=\"2.14929\" stroke-miterlimit=\"10\" stroke-linecap=\"round\"\/>\n<\/svg>\n<\/span> Notes<\/a><\/div>\n  <div class=\"wprm-layout-column-container wprm-column-gap-40 wprm-column-rows-recipe-900 meadow-main-columns\">\n    <div class=\"wprm-layout-column wprm-column-width-50 meadow-main-left\">\n      <div id=\"recipe-4823-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-4823-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"4823\" data-servings=\"2\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions wprm-header-has-actions\" style=\"\">Zutaten<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;&nbsp;<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-internal-container wprm-internal-container-ingredients wprm-expandable-container wprm-expandable-expanded\" style=\"\"><div class=\"wprm-internal-container-toggle\"><a role=\"button\" aria-expanded=\"false\" class=\"wprm-expandable-button wprm-expandable-button-show\" aria-label=\"Show Section\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,9.5 8,5 12.5,9.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><a role=\"button\" aria-expanded=\"true\" class=\"wprm-expandable-button wprm-expandable-button-hide\" aria-label=\"Hide Section\"><span class=\"wprm-recipe-icon wprm-collapsible-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewbox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"none\" stroke=\"#333333\" stroke-miterlimit=\"10\" stroke-linecap=\"round\" stroke-linejoin=\"round\"><polyline points=\"3.5,6.5 8,11 12.5,6.5 \"><\/polyline><\/g><\/svg><\/span> <\/a><\/div><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">thick slices of sourdough or other sturdy artisan bread<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">30<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">softened<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">good quality sliced roast turkey<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">125<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh mozzarella ball<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">drained and sliced into 5mm rounds<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">roasted red peppers from a jar<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">drained and patted dry<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">green pesto<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">shop-bought or homemade<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">full-fat mayonnaise<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-name\">A handful of fresh rocket leaves<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">optional<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;border-bottom: 1px solid var(--meadow-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-unit\">Pinch<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-unit\">Pinch<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">of freshly ground black pepper<\/span><\/li><\/ul><\/div><\/div><\/div>\n      \n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-50 meadow-main-right\">\n      <div id=\"recipe-4823-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-4823-instructions-container wprm-block-text-normal\" data-recipe=\"4823\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions\" style=\"\">Method<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-instruction-group\"><ol class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-4823-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"1\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Prepare the Pesto Spread: In a small bowl, mix together the mayonnaise and green pesto until well combined. This simple spread adds a layer of creaminess and a fantastic herby flavour that cuts through the richness of the cheese.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"2\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Assemble the Sandwiches: Lay out the four slices of sourdough bread on your work surface. Spread the pesto-mayonnaise evenly over one side of each slice.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"3\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Layer the Fillings: On two of the bread slices (on the pesto-mayo side), layer the ingredients. Start with the sliced turkey, followed by the roasted red peppers. Add the fresh rocket now if you're using it. Finish with the slices of fresh mozzarella, distributing them evenly to cover the surface. Season with a small pinch of salt and black pepper.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"4\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Close the Sandwiches: Place the remaining two slices of bread on top, pesto-mayo side down, to close the sandwiches. Gently press down.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"5\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Butter and Toast: Spread the softened butter evenly over the *outer* top side of each sandwich. I find that using a butter knife or a small spatula works best for this.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"6\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Pan-Fry the First Side: Place a large, non-stick frying pan over a medium-low heat. Carefully place the sandwiches in the pan, buttered-side down. Now, butter the new top side of the sandwiches.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"7\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Cook to Perfection: Toast the sandwiches for 4-6 minutes on the first side, until the bread is a deep golden brown and crisp. You can gently press down on the sandwich with a spatula occasionally to help the cheese melt evenly.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"8\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Flip and Finish: Carefully flip the sandwiches and toast for another 4-5 minutes on the other side, until it\u2019s equally golden and the mozzarella is completely melted, bubbling, and gooey.<\/div><\/li><li id=\"wprm-recipe-4823-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"9\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">Rest and Serve: Remove the sandwiches from the pan and let them rest on a chopping board for a minute. This allows the cheese to set just slightly, making it less messy to slice. Cut in half diagonally and serve immediately.<\/div><\/li><\/ol><\/div><\/div>\n      \n      <div id=\"recipe-video\"><\/div>\n      <div id=\"recipe-4823-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notizen<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Serve immediately with a side of tomato soup or a fresh green salad for a complete and satisfying meal.<\/span><\/div><\/div>\n      <div class=\"wprm-spacer\" style=\"height: 40px;\"><\/div>\n      \n    <\/div>\n  <\/div>\n<\/div><\/div><\/div>\n<p>I really hope you give these toasted turkey and mozzarella sandwiches a go. They are a true testament to how a few quality ingredients, handled with a little care, can create something utterly satisfying. If you make them, please let me know how they turned out in the comments below. I love hearing from you!<br \/>\n<br \/>Happy cooking,<br \/>\nKira Thompson<\/p>","protected":false},"excerpt":{"rendered":"<p>There are sandwiches, and then there are sandwiches. 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